Wine List
Enjoy our carefully curated slection of wines from around the world.
The below (sample) list changes weekly to reflect our ever-changing collection and ensure that there’s always something new and exciting to taste.
White
Chateau de Thauvenay, Terroir Calcaire Sancerre, France
A sophisticated expression of Sauvignon Blanc, with aromas of exotic fruits and grapefruit. The palate is elegant with mouth-watering citrus and clean mineral notes on the finish.
7 | 9 | 26 | 36
Les Hauts de Milly Chablis, France
Classic flinty Chablis with aromas of fresh citrus and a hint of apricot. The palate is well balanced fresh green apple and a pronounced minerality.
6 | 8 | 24 | 33
Vesevo, Beneventano Falanghina, Italy
A little drop of sunshine! Aromas of white flowers and melon with mineral notes provide a backdrop to the full, fruity palate.
4 | 6 | 18 | 24
Pieropan, Soave Classico, Italy
Soave as it should be: fresh, expressive and full of finely balance flavour. Classic notes of almond and stone fruit, with a citrus twist and minerally finish.
5 | 7 | 21 | 28
Weingut Diwald, Grüner Veltliner Gösing, Austria
We’re big fans of Grüner Veltliner and this one is our new favourite! Diwald have been making organic wine since the 1980’s and let character of the region shine. This Grüner has intense, ripe citrus fruit with notes of pear and white pepper.
6 | 8 | 24 | 31
Weingut Frey, Riesling Feinherb, Germany
Not your old-fashioned Riesling that Granny used to sip on Sunday! Vibrant and racy with fresh apple, pear, and citrus notes.
5 | 7 | 21 | 28
Jordan Barrel Fermented Chardonnay, South Africa
Powerful and brimming with mature apple, baked tropical fruit, with hints of hazelnut and lemon. The deft use of oak has added flavours of buttered toast, yet the palate remains balanced and the finish fresh.
6 | 8 | 23 | 30
Orange
Orange wines are made with white grapes, but in a way typical for reds where the juice stays in contact with the skins after pressing, resulting in hues ranging from golden to very dark orange—hence the name. An aromatic wine with floral honeysuckle fragrances, notes of stone fruits and citrus and spicy touches.
7 | 9 | 26 | 36
Red
Zolla Primitivo, Italy
You love it, we love it, so get some before Sam drinks it all! A delicious and impossibly smooth Primitivo bursting with cherry, blackberry and subtle spice.
6 | 9 | 25 | 32
Torre del Falasco, Amarone della Valpolicella, Italy
A true heavyweight in the world of wine. Once picked, the grapes are dried for at least four months, creating a hedonistically rich wine of ripe plums, spice, cocoa, and dried cherry. Go on – you’re worth it!
10 | 14 | 39 | 51
Famille Perrin ‘Les Crus’, Vacqueyras `Les Christins`, France
The nose is powerful, with notes of bramble fruit and black pepper. On the palate, the wine is refined and elegant with sleek tannins and rich fruit giving great structure to the wine. A big Vin Santo favourite!
7 | 9 | 24 | 32
Kaiken Malbec Ultra, Argentina
An enticing nose of spice and black fruit with floral notes. Full bodied but with soft tannins and bursting with dark fruits. Hand to hand combat wine!
6 | 8 | 22 | 29
The Chocolate Block, South Africa
A modern classic! Brooding hints of dark fruit and tobacco rise from a palate of raspberry, plum, blueberry, cherry and mocha.
7 | 10 | 28 | 38
Loveblock Pinot Noir, New Zealand
Vegan, organic and simply stunning! Fleshy black plum, with layers of cherry and sweet berries that play on the palate and dance with notes of violet.
7 | 9 | 27 | 35
Finca Museum, `Museum` Cigales Reserva, Spain
This beauty from Cigales is essential drinking for any Rioja fan. The nose has aromas of red berries, blackcurrants and cranberries and the red fruit continues onto the palate and is accompanied by savoury spice and liquorice.
7 | 9 | 27 | 35
Rosé
The nose is fresh and fragrant with sophisticated notes of fresh red fruits, peach and subtle floral hints. Succulent but rounded on the palate with some minerality notes long and precise finish.
6 | 8 | 22 | 29
Dessert
Montes, Late Harvest Gewurztraminer, Chile
A lush, complex wine with notes of honey, ripe cherries, sultana and a hint of chamomile. The palate has an attractive acidity that lingers on the finish.
7 | – | – | 19
Port
Fonseca Crusted Port, Portugal
Dark berry fruits on the nose and palate. Great layers of complexity and flavours of plump raisin, spice and eucalyptus, as well as berry fruit flavours.
6 | – | – | 32
