Food Menu

 

We are pleased to offer some of the best snacks and foods, many sourced from local suppliers, and specially chosen to enhance your wine drinking experience.

As always, if you have any food allergies, please speak to a member of staff. While we take every precaution to avoid contamination, all food is prepared in a kitchen that handles nuts.

 

Snacks to tickle the tastebuds…

Snacks

Salted Almonds 
2.5

Pistachios
3

Olives
5

 

Perhaps some of the smelly stuff…..

Cheese

Choose 3 for £12, or individually priced. Served with crackers & blackcurrant jelly

Rocamadour, France
Unpasteurised goats cheese – delicate, soft and creamy
4.5

Burt’s Blue
Pasteurised blue cheese from Cheshire.
4.5

Pont L’eveque, France
Soft, supple cheese – nutty, floral and creamy. One of the oldest cheeses in the world.
4.5

Saint Nectaire, France
Semi-hard cheese from the Auvergne Mountains – earthy, nutty, and a little fruity. Beautiful.
4.5

Perhaps some of the smelly stuff…..

Cheese

Choose 3 for £12, or individually priced. Served with crackers and blackcurrant jelly.

Rocamadour, France
Unpasteurised goats cheese – delicate, soft and creamy
4.5

Burt’s Blue
Pasteurised blue cheese from Cheshire.
4.5

Pont L’eveque, France
Soft, supple cheese – nutty, floral and creamy. One of the oldest cheeses in the world.
4.5

Saint Nectaire, France
Semi-hard cheese from the Auvergne Mountains – earthy, nutty, and a little fruity. Beautiful.
4.5

Now for the delicious treats…

Houmous & Pate

Houmous
Served with Dukkah, a drizzle of oil, and crisp breads
5

Mushroom & Truffle Pate
Served with crackers
6

Chicken Liver Pate
Served with onion chutney and crackers
6

Or how about something a bit more meaty…..

Charcuterie

Choose 3 for £12, or individually priced (excludes Saucissons)

Noix d’Epaule Au Poivre, France
Peppered cured shoulder of pork
4.5

Corsican Coppa, France
Cured loin of pork
4.5

Jesus de Lyon, France
French salami
4.5

Saucissons, France
A whole 200g cured French sausage, served with cornichons. Flavours include: Pork, Pork & Wild Boar, Pork & Pistachio, or Pork & Wild Mushroom
8

Or how about something a bit more meaty…..

Charcuterie

Choose 3 for £12, or individually priced (excludes Saucissons)

Noix d’Epaule Au Poivre, France
Peppered cured shoulder of pork
4.5

Corsican Coppa, France
Cured loin of pork
4.5

Jesus de Lyon, France
French salami
4.5

Saucissons, France
A whole 200g cured French sausage, served with cornichons. Flavours include: Pork, Pork & Wild Boar, Pork & Pistachio, or Pork & Wild Mushroom
8